Practical Cooking Tips and Taste tricks

 

Discover the best kept secrets of our chefs to help you make a difference when it comes to cooking.

Taste tricks

Surprise here with practical tips we have for you when cooking.

Latest tips

A butter flavor always different

To vary arepas every day we can make flavored butters. Making them is easy, mix the butter with the flavors squishy one wants, garlic and chopped parsley, spices or scratches. A different way to eat arepas and flavors

Do not throw those tomatoes!

When we have tomatoes that are already very mature, we can freeze them and use them for stews and sweaty, give much more moisture and a sweet touch.

Vinaigrette perfect!

When dressing a salad with a vinaigrette, it is important to dissolve the salt and vinegar or lemon juice. And calculate one part vinegar or lemon juice to three parts oil. So we will be smoother and better tasting.

Arepas always in his crisp point
So that we remain well arepas paisas crispy is ideal not add butter, until the end of cooking, and grilling at very short fire. It is ideal to accompany any breakfast.

Your beans more digestible
So that we do not fall heavy beans it is ideal soak them in water for 8 hours.

Your dough will be delicious!
When you cook pasta, you can use the water in which you cook to thicken the sauce with a little to go to accompany.

Serve your ice cream and pretty easy
To serve ice cream more easily, can help to have a bowl of hot water, this will help unpacking as you are not sticking to the spoon.

Super ice creams
When ice cream at home prepare a way for smooth texture, is mixed with a fork or whisk while it freezes and will break the glass of water and be more creamy.

Your sauces will be very soft!
For onion sauces smoother fit you, you can strain them and remove the pieces of onion. This way you will be the flavor but much softer.

Fries with little oil
For chips crispy cut them more fit you, not over the pope but in the other direction, you will see that magically absorb less oil.

 

How to prepare delicious Fruit salad at home ?

Easy Fruit Salad Recipe

Good fruit , to purify , to sweeten, to make a good breakfast or any time, are rich, sweet and chilly is a treat for the palate, so we have seen what we had in our fridge and we have prepared a good bowl . Here you have our selection, our fruit salads .

Ingredients
Banana
Kiwi
Peach
Plum
Pillories or cherries
Optional:
Orange juice

Preparation

Peel and slice a banana into slices.
Peel a kiwi slices and do
Wash a plum and split them into pieces
Peel a peach and cut it.
Cut a slice of pineapple and chop
Wash some pillories or cherries .
In a bowl or fruit source and incorporate all ready.
We can take them as is natural and water them with orange juice .